Bay leaves have a characteristic fragrance and flavor for which they are used as a spice in various dishes as well as an ingredient in garam masala. ... It is often added to soups, sauces, stews, curries, and broths for their distinctive aroma and flavor. They are also used for seasoning and pickling purpose.
PR Exports provides you with premium quality spices from the beautiful Himalayan region of North East India and Western Ghats of South India. Bulk Packaging and Private Labeling also available.